Mushroom Coffee is All the Rage. I Test Drove Some For You



I’ve been drinking mushroom coffee for several months and I’m not dead, just weird. I have wondered if it’s possible to OD on too much fungus water, but my guts haven’t exploded yet.

So, if you wanna be weird like me, start drinking mushroom coffee and join my mushroom coffee cult. All are welcome. We have t-shirts and everything (Designs by grief and mushroom expert 
Jacqueline Dooley
).

All of these coffee substitutes promise lots of health benefits including increased focus, energy, brain-boosting, sleep-assisting, clarity, etc. I’ll tell you about my findings on that stuff after I lay down these other gems about the beverages themselves.
The first one I tried was MUD/WTR. The marketing for this was pretty slick. I was convinced I would have superpowers by the time the first cup hit my stomach. The name also didn’t promise anything flashy, especially sans vowels, which I can appreciate.

The initial supply came with a great little rechargeable whisk that can whip the hell out of your coffee and froth your creamer. My wife used it with heavy cream the other day and flung it halfway across the kitchen. In other words, the whisk works well as long as you leave it in your beverage receptacle.